Recipe courtesy of Cook School, as part of the #MeatFreeWithTheFamily series with Meat Free Monday
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Having taught over 30,000 children to date, Cook School is a nationwide, not-for-profit organisation which helps children to understand food and learn how to cook.
Kit: blender or hand-held blender, 1 drinking glass
Skills: washing spinach, measuring juice, peeling bananas and measuring oats
Time: Takes about 10 minutes, plus time to freeze!
Notes: Children of all ages can help prepare and measure the ingredients.
Facebook: Cook School Club
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