Top 4 finalist in BBC One’s MasterChef 2011, Jackie Kearney’s food passion lies with Asian street food and vegetarian dining, inspired by her extensive travels across Asia with her husband and twin children.
Her new cookbook Plant-Based Burgers provides inspiration for burger patties made from vegetables, nuts, pulses and grains – taking vegan substitutes for fast food favourites to a whole new level!
From vibrant street food dishes to hearty comfort classics, prepare to be wowed by recipes for Easiest Vegan Burger Recipe Ever with Beet Ketchup, Hell Yeah Chilli Dogs, Baby Got No Beef Burrito and KFC-style Chkn Burger.
Get a taster of the book by trying recipes for Chippy-Style Tofish with Chips and Tartare Sauce; Mushroom ‘Steak’ and Frites; and ‘Fish’ Finger Doorstop Butties, shared on the Meat Free Monday website courtesy of Jackie Kearney and Ryland Peters & Small.
For your chance to win a copy of Plant-Based Burgers, simply complete the form below. The prize draw closes at midnight (GMT) on Sunday 23 January, 2022. Please note, prizes can only be posted to addresses within the UK.
THIS PRIZE DRAW IS NOW CLOSED.