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A fantastic salad which can be served as a side or used as a salsa with tortilla chips.
In a bowl, stir the beans with the corn, avocado, tomato, onion and coriander.
Add lime juice, oil, jalapeño and salt.
Stir until evenly mixed. Taste and add more lime juice or salt, if needed.
“Next time you go to a pot-luck, take this salad – it’ll be the hit of the party!”
I've been getting my family to go meatless at least 3 times a week. It's healthier for everyone and better for the planet.
Meat Free Monday has given me the opportunity to educate myself on foods that I would not have usually have eaten before.
It keeps me creative in the kitchen, and I am helping reduce my impact.
Previously dinner planning always started with ‘what meat’, and the rest of the meal was built around it. Meat Free Monday helps change that mindset.
Meat Free Monday is a great initiative to encourage people to have a healthier diet, save animals and the planet for at least once a week.