From every day classics, to amazing new flavour combinations, Mary loves nothing more than experimenting and creating delicious and wholesome recipes which fit in with busy family life or impress at a dinner party. She uses seasonal local produce and healthy alternatives in her desserts and treats. Whether you are vegan, vegetarian, flexitarian or taking part in Meat Free Monday, P for Peckish is sure to provide inspiration!
The blog is currently showcasing new delicious recipes including Courgette, Chickpea and Tomato Soup, Sweet Potato Gnocchi and Cranberry and Coconut Gluten-Free Cookies, as well as recipes from her first cookbook, Food. In the future P for Peckish will reveal sample recipes from her up-and-coming At My Table, which launches on the 7th of May, as well as many more new recipes to tease the taste buds and kitchen and household tips.
Taking inspiration from Mary’s every day family life in London, her profession as a leading photographer and travels from around the globe, each week P for Peckish will be a tasty and visual feast.
Visit P for Peckish.