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Win some Beyond Meat Chicken-Free Strips!

Beyond Meat is at the cutting edge of plant protein research and development, with a goal of driving innovation and progress on meat-free plates around the world.

Posted : 26 April 2013

Beyond Meat’s Chicken-Free Strips are so meaty that they even managed to fool experienced food writer Mark Bittman in a blind tasting.

There are three variations of Chicken-Free Strips, all made from a blend of soy and pea protein (GMO free), flours, and fibre:

Lightly Seasoned – Oven-baked with the savory spices of roasted chicken

Grilled – Grilled over a mesquite fire with a sweet hint of molasses

Southwest – Grilled with a traditional chipotle-lime blend

For your chance to win one of three competition parcels* (containing a pack of each variety), simply fill in the entry form below.

The competition closes at midnight on Sunday 19 May.


*Please note that while the competition is open to MFM supporters world-wide, shipment outside the US is being trialled as part of this exclusive competition. Quality of products shipped outside the US therefore cannot be guaranteed.

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