Meat Free Monday One day a week can make a world of difference

Learning with Experts

“At Learning with Experts, we believe that there are few things more important than education. Learning how to grow, source and cook plant-based produce in a way that will enhance your life, increase your wellbeing and connect you more closely to the natural, sustainable and ethical sources of food is one of the most important skills you can master. Becoming a mindful chef is the one of the first steps you can take to make a difference, and it’s a skill that will stay with you for life. The consequences of that, for the entire planet, could be colossal.”

Learning with Experts is a unique, online, community education platform. It brings together experts in fields such as Food & Drink, Gardening, Wellbeing, Photography and Art, giving consumers access to top names such as writer, chef and food activist, Hugh Fearnley-Whittingstall, and founder of the pioneering plant-based restaurant Plates London, Kirk Haworth. Get 20% off Learning with Experts vegan online courses – ‘Vegan and Plant Based Cooking’, ‘Much More Veg’ and ‘Eat the Veg Patch’ with the code MEATFREEMONDAY.

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