Meat Free Monday One day a week can make a world of difference

London Heathrow Marriott Hotel’s Executive Head Chef, Anna Pazdera, introduced Meat Free Monday to the associate canteen in the summer of 2022. While there was some hesitancy at first, Chef Anna won the associates over with her creative and varied menu, as well as by highlighting the positive environmental impact the hotel would have as a business.

“We like to be at the forefront of sustainable initiatives at the hotel and as an organisation. Meat Free Monday has been a huge success – there’s no going back!” – Ron Vos, General Manager.

Case study

How London Heathrow Marriott Hotel came to implement Meat Free Monday including business background, quotes from staff members and what’s on the Monday menu
Read the case study

Chef Anna's recipe

Instead of discarding your banana peels, transform them into a tasty burger using this recipe from London Heathrow Marriott Hotel’s executive head chef!
Get the recipe

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Impact calculator

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