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General enquiries:
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Media enquiries:
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No tricks, just treats! 🎃
These four Halloween recipes bring some spooky fun to the table – and they’re perfect for the whole family!
💀 Spooky Cucumber Skulls
🍓 Strawberry Monsters
👻 Halloween Biscuits
👁️ Eyeball Sushi Rolls
Save this post for Halloween food inspiration, and find all the recipes via the link in our bio. 💚
Have you heard of fibremaxxing? 👀🌱 It’s all about finding simple, tasty ways to add more fibre to your meals!
Think beans or TVP in your bolognese, lentils in your soup, extra veg in your stir-fries or a sprinkle of seeds on your porridge. 🫘🥕🥣
Small additions can make a big difference, and boosting your fibre intake doesn’t have to be complicated. 💚
What’s your favourite way to add a little extra fibre to your Meat Free Monday meals? 👇
This World Food Day, did you know? ...
The rough impact of doing #MeatFreeMonday, one person, one year:
💧 Over 750 bathtubs of water saved
🎾 Nearly 3 tennis courts of forests saved
✈️ Over 430 miles of greenhouse gases avoided
Use the calculator on our website (🔗 in bio) to discover more stats and see the real world difference that meat free eating has.
@Plates_London is the home for Meat Free Monday’s next Kitchen Conversation! Meet siblings Kirk and Keeley Haworth who front the UK’s first and only Michelin-starred fully plant-based restaurant. 🌱🍽️
Follow the link in our bio to read more about the London-based restaurant and its head chef! 💚🔗
🐔 Frankenchickens are crammed into filthy sheds and bred so fast so big that many can barely stand. They spend their short lives collapsing under their own weight.
In the UK 95% of chickens are factory farmed, and 90% of those are Frankenchickens.
Today the MFM team joined Anima, @ProjectSlingshot and fellow campaigners in London, calling for a #BreakFromPret until the company stops using Frankenchickens as promised.
If you’re loving The Great British Bake Off this season, we’ve got the perfect inspiration to help you become your own ⭐️star baker⭐️. Check out these 🔟 plant-based recipes to WOW your friends and family. 🍰
We’d love to hear which of your favourite baking recipes would be worthy of the ‘Hollywood Handshake’! 🤝
Strawberry Cheesecake – Meat Free Monday
Blackberry Blondies – @lucywatson
Apple Galette – @lucysfriendlyfoods
Battenberg – Aimee Ryan
Hot Cross Buns – Meat Free Monday
Chocolate Banana Bread – @leah.vanderveldt
Strawberry and Vanilla Scones – @cookschool__
Lamingtons – @dunjagulin.embodied
Belgium Buns – @theablevegan
Chocolate Orange Cookies – Meat Free Monday
Get all the recipes in our bio link 🔗
I've been getting my family to go meatless at least 3 times a week. It's healthier for everyone and better for the planet.
Vickie
Meat Free Monday has given me the opportunity to educate myself on foods that I would not have usually have eaten before.
George
It keeps me creative in the kitchen, and I am helping reduce my impact.
Rebecca
Previously dinner planning always started with ‘what meat’, and the rest of the meal was built around it. Meat Free Monday helps change that mindset.
Kristina
Meat Free Monday is a great initiative to encourage people to have a healthier diet, save animals and the planet for at least once a week.
Geraldine